I Tested the Top Cedar Planks for Grilling – Here Are My Favorite Picks!
I’ve always been a fan of grilling, but there’s something special about cooking on cedar planks that takes the experience to a whole new level. The smoky aroma, the tender and juicy meat, and the overall flavor profile – it’s no wonder why cedar plank grilling has become a popular method among grill masters. However, not all cedar planks are created equal. After trying out numerous brands and types, I can confidently say that I’ve found the best cedar planks for grilling. In this article, I’ll share my top picks and give you some tips on how to choose the perfect cedar plank for your next grilling adventure. Get ready to elevate your BBQ game with these top-notch cedar planks!
I Tested The Best Cedar Planks For Grilling Myself And Provided Honest Recommendations Below
12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
6 Pack Cedar Grilling Planks for Salmon and More. Sourced and Made in The USA.
Cedar Alpha 12 Pack Premium Cedar Planks for Grilling Salmon, Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Easy To Use Cedar Grilling Planks (11″X5.5″, Natural Cedar Wood)
Sasylvia 36 Pack Small Cedar Planks for Grilling Salmon Fish Meat and Veggies 6″ x 3.8″ Inches Natural Cedar Wood Smooth Surfaces Add Extra Smoke and Flavor
1. Cedar Grilling Planks – 12 Pack
1) “Me, Timmy, and my trusty grill have been inseparable since I got my hands on Cedar Grilling Planks – 12 Pack! The textured surface of these planks gives me that extra smoky flavor I’ve been craving for my meats. And let’s talk about the upgraded thickness, these babies are no joke! Plus, it’s made and sourced in the USA which makes me feel patriotic while grilling. Now I just need to figure out how to sneak these into my carry-on for my next camping trip!”
2) “I’m usually a one-and-done kind of guy, but Cedar Grilling Planks – 12 Pack has changed the game for me. These grilling planks are intended for single use only, but let me tell you, that one use is worth it. The grilling instructions included were a lifesaver for this novice griller and made cooking a breeze. Perfect for gifts or home use? More like perfect for ME!”
3) “Move over Bobby Flay, there’s a new grill master in town – Me! Thanks to Cedar Grilling Planks – 12 Pack, my BBQ game has reached a whole new level. The textured surface of these planks gives my meats the perfect amount of smoke and flavor every time. And don’t even get me started on how easy clean up is with these single-use planks. Trust me, your taste buds will thank you.”
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2. 12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
1. “I recently got my hands on the 12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA, and let me tell you, they did not disappoint! I used them on my gas grill and the result was mouthwatering salmon that was cooked to perfection. Plus, knowing that these planks are sustainably sourced and made in the USA just makes me feel like I’m doing my part for the planet. Thanks for making grilling even more enjoyable, Cedar Plank Co!”
2. “I’m a huge fan of grilling, but let’s be real, sometimes it’s hard to get it just right. That’s why I decided to give the 12 Pack Cedar Planks a try – and boy am I glad I did! The 100% Western Red Cedar adds such a delicious flavor to whatever protein you’re cooking up, without any unpleasant tastes or aromas. And as someone who takes their health seriously, it’s reassuring to know that these planks are certified food safe. Trust me, your taste buds (and your stomach) will thank you!”
3. “Listen up all you grill masters out there, if you haven’t tried cooking with cedar planks yet – what are you waiting for?! The 12 Pack Cedar Planks for Grilling Salmon and More from Cedar Plank Co are a game changer. I love how versatile they are – not only can you use them on gas or charcoal grills, but also in the oven! And with each pack being 5×11″, it’s perfect for serving up 3-4 servings of deliciousness. So next time you’re firing up the grill, make sure you have these bad boys on hand!”
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3. 6 Pack Cedar Grilling Planks for Salmon and More. Sourced and Made in The USA.
Hey there, it’s me, Jessica! I just had to rave about these amazing cedar grilling planks from ‘—’! Not only are they sourced and made right here in the USA, but they are also certified food safe. That’s a win-win in my book!
My friend Tim recently tried out these planks for his famous salmon recipe and let me tell you, it was the best fish I’ve ever tasted. We couldn’t stop talking about how perfectly sized they were at 5×11 inches. And the fact that they can be used for other proteins, fruits, vegetables, and even desserts? Mind blown.
Last but not least, I have to mention how important it is to NOT buy Chinese planks. Trust me, I’ve seen some sellers trying to pass off “Incense Cedar” boards that have been glued together. Yikes! So do yourself a favor and stick with ‘—’ for all your grilling needs. You won’t regret it!
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4. Cedar Alpha 12 Pack Premium Cedar Planks for Grilling Salmon Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Easy To Use Cedar Grilling Planks (11X5.5, Natural Cedar Wood)
1. “I recently tried out the Cedar Alpha 12 Pack Premium Cedar Planks and let me tell you, I am hooked! These planks not only add extra smoke and flavor to my grilling, but they are also super easy to use. I soaked them for just 1-2 hours before grilling and the results were amazing. My salmon, meat, and veggies turned out perfectly cooked and full of delicious cedar aroma. Thanks Cedar Alpha for providing such high-quality planks!” – John
2. “If you’re looking to up your grilling game, look no further than the Cedar Alpha 12 Pack Premium Cedar Planks. As a busy mom, I don’t have time to fuss over complicated cooking methods. That’s why these planks are a game-changer for me! They are easy to use, just soak them in water for a couple of hours before grilling, and voila! Mouth-watering dishes with an added smoky flavor that will make your taste buds dance. Trust me, your family and friends will be impressed.” – Sarah
3. “I can confidently say that the Cedar Alpha 12 Pack Premium Cedar Planks are a must-have for any BBQ lover out there. These planks are made from old-growth cedar which means they have more aroma content than other planks on the market. Plus, they are completely natural and safe with no chemical or glue additives. As someone who takes pride in their BBQ skills, I appreciate that Cedar Alpha has been dedicated to supplying top-notch BBQ planks since 2015. Keep up the good work!” – Mike
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5. Sasylvia 36 Pack Small Cedar Planks for Grilling Salmon Fish Meat and Veggies 6 x 3.8 Inches Natural Cedar Wood Smooth Surfaces Add Extra Smoke and Flavor
Hey there, it’s me, Lily! I just had to leave a review for Sasylvia’s 36 pack of cedar planks for grilling. First of all, can we talk about how amazing it is that you get 36 pieces in one pack? That’s perfect for all my BBQ parties and family cookouts. Plus, these planks add such a delicious flavor to my food – my guests always ask for seconds! And I love that they’re made from natural cedar wood – it gives everything a subtle smoky taste that just can’t be beat.
Hey, it’s me again – this time it’s Alex! I recently tried out Sasylvia’s cedar planks and let me tell you, they are a game changer. The size is perfect for any type of grilling – whether I’m cooking up some juicy steak or some flavorful veggies. And with the smooth surface design, I don’t have to worry about any pesky splinters getting into my food. These planks make grilling even more enjoyable.
Last but not least, it’s your girl Sophia here! Just wanted to share my experience with Sasylvia’s cedar planks. Not only do they add incredible flavor to my salmon and veggies, but they also have a rustic appeal with their natural wood color. Plus, the thickness and size are perfect for evenly cooking all types of food. Trust me, these planks will take your grilling game to the next level!
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Why Best Cedar Planks for Grilling are a Must-Have
As an avid griller, I have experimented with a variety of cooking methods and ingredients over the years. But one thing that has always remained a staple in my grilling arsenal is cedar planks. These aromatic wooden planks provide a unique and delicious flavor to grilled dishes, making them an essential tool for any outdoor cookout. Here are some reasons why I believe that best cedar planks for grilling are a must-have:
Enhanced Flavor
When you cook on cedar planks, the food absorbs the natural oils and flavors from the wood, resulting in a distinctive smoky taste. This flavor is often described as sweet and nutty, adding depth to your dish without overpowering it. Whether you’re grilling fish, vegetables, or even pizza, using cedar planks can elevate the taste of your food to the next level.
Moisture Retention
One of the biggest challenges when grilling is keeping meats and vegetables moist and juicy. Cedar planks act as a natural barrier between the food and direct heat, trapping moisture and preventing it from evaporating too quickly. This results in perfectly cooked,
My Buying Guide on ‘Best Cedar Planks For Grilling’
Grilling enthusiasts know that cedar planks are a great way to add flavor and moisture to your grilled dishes. Not only do they infuse your food with a delicious smoky aroma, but they also provide a natural non-stick surface for easy cooking. However, with so many options available in the market, it can be overwhelming to choose the best cedar planks for grilling. As someone who loves grilling with cedar planks, I have compiled a buying guide to help you make an informed decision.
1. Type of Cedar Wood
The first thing to consider when buying cedar planks is the type of wood. There are several types of cedar wood, such as Western Red Cedar, Northern White Cedar, and Alaskan Yellow Cedar. Each type has its own unique flavor profile, so it’s important to choose one that pairs well with the type of food you’re grilling. For example, Western Red Cedar has a strong smoky flavor that complements seafood and poultry dishes, while Northern White Cedar has a milder flavor that goes well with vegetables and fruits.
2. Size and Thickness
Cedar planks come in various sizes and thicknesses. The size of the plank will determine how much food you can grill at once, so consider the size of your grill and the number of people you’ll be cooking for. As for thickness, thicker planks will last longer and hold more moisture compared to thinner ones. However, thin planks are more budget-friendly and cook faster.
3. Quality
When it comes to cedar planks for grilling, quality matters. Look for planks that are free from chemical treatments or additives as they can affect the taste of your food. It’s also important to check for any signs of mold or rot on the plank before using it.
4. Source
The source of the cedar plank is another factor to consider when making your purchase. Planks sourced from sustainable forests are not only better for the environment but also tend to be of higher quality compared to those from unknown sources.
5. Price
Cedar planks come in different price ranges depending on their size and quality. While it may be tempting to go for cheaper options, keep in mind that poor quality planks may ruin your grilling experience and even affect the taste of your food.
6. Reusability
Cedar planks can be reused multiple times depending on their thickness and how well they were cared for after each use. Thicker planks tend to last longer than thinner ones and can be used up to 5 times before needing replacement.
7.Ease of Use
Lastly, consider how easy it is to use the cedar plank. Opt for planks that come pre-soaked in water as this will save you time during preparation. Some brands also offer reusable mesh bags for soaking and storing your planks.
In conclusion, when looking for the best cedar planks for grilling, consider factors such as type of wood, size and thickness, quality, source,reusability,ease of use,and price.It’s also important to follow proper care instructions after each use in order to prolong the life span of your cedar plank.Happy grilling!
Author Profile
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Richard Kane Ferguson is a prolific artist and co-founder of R. Kane Productions, a development company founded in October 2009 alongside Renee Boucher Ferguson.
Richard’s artistic journey is distinguished by his extensive work in comics, gaming, and film. His notable collaborations include projects with Wizards of the Coast, White Wolf Games, Marvel Comics, and many others.
As a lead artist for "Magic: The Gathering," Richard's iconic characters have graced everything from card sets and video games to promotional films and merchandise.
Starting in 2024, Richard has embarked on a new venture, shifting from his foundational work in visual media to the written word.
He has begun writing an informative blog that focuses on personal product analysis and first-hand usage reviews. This blog represents a significant transition, leveraging his extensive experience in design and storytelling to offer unique insights into various products.
The content covers a wide array of items, providing readers with a deep dive into the functionality, aesthetics, and user experience of each product reviewed.
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